What's Cooking?

Florence Burks prunes grapes as part of the prep work that goes into serving a meal at the Wynn Dining Facility. The staff is competing for the 2017 Hennessey Award which names the best dining facility in the Air Force. (U.S. Air Force photo by Ray Crayton)

PHOTO BY: Raymond Crayton,Jr
VIRIN: 161104-F-HX008-9000.JPG
FULL SIZE: 1.78 MB
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